Influence of the magnetic field on the plants

A substantial part of the composition of the plants is water. It is known that the magnetic field affects the water by changing its structure and properties. The magnetic water is more active and has better solubility. It dissolves in more minerals and therefore it foods better the cells. It dissolve and bring out the waste products of the cellular activity, which finally leads to an acceleration of the life cycle.
Numerous experiments were made for the influence of the magnetic field on the seeds, before and after the germination. Leading in this respect are the scientists from Florida. These experiments show that the seed sown in the ground with the tip pointing on south germinate faster and create healthy plants. A treatment with magnetic field guide to increased germination, renewal of tissues and increase resistance to disease. It should be underlined that the weak magnetic field used in such processing gives good results, i.e. no need for the use of strong or mega magnetic fields.
Laboratory tests have shown that the influence of the south pole induces rising of the temperature, stimulation of the release of oxygen, help the absorption of carbon dioxide, organic substances and fertilizers. Plants grow faster and develop stronger root system.
The sugarbeet accumulates more sugar and the peanuts accumulate more fats. The content of amino acids and proteins is higher than in the non magnetized plants, even if they are fertilized regularly.
Dr. Bo and Dr. Salunke have found that the green tomatoes exposed to the south magnetic pole ripen four to six times faster.
The north magnetic pole has the opposite effect on the seed. Plants become stunted and less fruitful than usual. But the north magnetic pole can lead to less acidity of the tomatos.
The team of Dr. Davis made the following experiment on the effects of the magnetic field on plants. In sealed bags he placed seeds that are attached respectively to the north and south magnetic pole. Control sample is stored in a separate room where no magnetic field. Other environmental factors such as temperature, pressure etc. do not change, i.e. the same for all bags of seed.
The following results were recorded - the seeds exposed on south magnetic pole, grow much healthier plants than in the control sample. Plants that emerge from seeds treated with magnetic field from the north magnetic pole are weaker compared to the control group.
Obviously, the influence of unipolar magnetic field emitted from the south, respectively north magnetic pole on living cells is different. We recommend using a bipolar magnetic field sandwiched between two magnetic poles. Let's not forget that the Earth's magnetic field is bipolar, closed between the north and south magnetic pole of the Earth. So the life on Earth originated in an environment of bi-polar magnetic field enclosed between two earth magnetic poles. These are the conditions that are helpful to us.

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